If you’re a busy home cook looking for ways to save time in the kitchen, you’ve probably heard about pressure cooking. This popular cooking method can reduce cooking times by up to 70%, making it a great way to prepare delicious meals in a hurry. But if you’re new to pressure cooking, it can be hard to know where to start. That’s where these pressure cooking cookbooks come in. In this article, we’ll take a look at the best pressure cooking cookbooks for every type of cook, from beginners to experienced chefs.
Understanding Pressure Cooking: A Brief Overview
Before we dive into the cookbooks, let’s take a moment to discuss what pressure cooking is and how it works. Essentially, pressure cooking involves cooking food in a sealed pot with a small amount of liquid. As the pot heats up, steam builds up inside, creating pressure that cooks the food faster than traditional cooking methods.
The Science Behind Pressure Cooking
At a basic level, pressure cooking works by raising the boiling point of water. At sea level, the boiling point of water is 212°F (100°C). However, when water is heated under pressure, its boiling point rises. At 15psi (pounds per square inch), the standard pressure setting for most pressure cookers, water boils at 250°F (121°C). This higher temperature leads to faster cooking times and more tender, flavorful food.
Additionally, pressure cooking can help break down the fibers in tough cuts of meat, making them more tender and easier to digest. This is because the high pressure and temperature cause the collagen in the meat to break down into gelatin, which gives the meat a rich, silky texture.
Benefits of Pressure Cooking
Aside from faster cooking times and more tender meat, pressure cooking has several other benefits. For one, it allows you to cook dried beans and legumes quickly and easily, without the need for soaking. This is because the high pressure and temperature help to break down the tough outer layers of the beans, making them soft and creamy in a fraction of the time it would take to cook them on the stove.
Additionally, pressure cooking can help retain more nutrients in your food, as it reduces the amount of water needed to cook your ingredients. This means that vitamins and minerals aren’t leached out into the cooking liquid. In fact, some studies have shown that pressure cooking can help to preserve up to 90% of the nutrients in food, compared to other cooking methods.
Common Pressure Cooking Myths Debunked
It’s common to hear myths and misconceptions about pressure cooking, but many of these are simply untrue. For example, some people believe that pressure cooking can be dangerous, but if your pressure cooker is properly maintained and used according to the manufacturer’s instructions, it’s perfectly safe. In fact, pressure cookers have built-in safety features, such as pressure release valves, to prevent accidents from occurring.
Others may worry that pressure cooking destroys nutrients, but as we discussed earlier, it can actually help retain them. This is because the high pressure and temperature can break down tough fibers and cell walls, making it easier for your body to absorb the nutrients in your food.
Finally, some people believe that pressure cooking is only good for stews and soups, but in reality, you can cook a wide variety of dishes in a pressure cooker. From risotto to cheesecake, the possibilities are endless!
Top Pressure Cooking Cookbooks for Beginners
If you’re new to pressure cooking, it can be hard to know where to start. That’s why we’ve rounded up the top pressure cooking cookbooks for beginners:
The Instant Pot Electric Pressure Cooker Cookbook
With over 500,000 copies sold, this is one of the most popular pressure-cooking cookbooks on the market. It includes over 100 easy and delicious recipes that can be made in the Instant Pot Electric Pressure Cooker. From soups and stews to rice dishes and desserts, this cookbook has it all.
For those who are new to the Instant Pot, this cookbook also includes a comprehensive guide on how to use the appliance, as well as tips and tricks for getting the most out of it. With clear instructions and mouth-watering photos, this cookbook will have you cooking up a storm in no time.
The Great Big Pressure Cooker Book
This cookbook offers over 500 recipes for pressure cookers of all types and brands. It’s a great resource for beginners, as it includes detailed information on how to use your pressure cooker and get the most out of it. With recipes ranging from classic comfort foods to international dishes, this cookbook has something for everyone.
What sets this cookbook apart is its emphasis on using fresh, whole ingredients. The recipes are designed to be healthy and nutritious, without sacrificing flavor. Whether you’re in the mood for a hearty beef stew or a light and refreshing salad, this cookbook has got you covered.
Pressure Cooker Perfection
From the editors of America’s Test Kitchen, this cookbook offers over 100 foolproof pressure cooker recipes. Each recipe has been tested and refined to ensure that it produces the best possible results. With clear instructions and helpful tips, this cookbook is a great resource for anyone looking to improve their pressure cooking skills.
One of the standout features of this cookbook is its focus on technique. The editors of America’s Test Kitchen have gone to great lengths to explain the science behind pressure cooking, and how to use that knowledge to create perfect dishes every time. Whether you’re a seasoned pro or a complete beginner, you’ll learn something new from this cookbook.
So there you have it, our top picks for pressure cooking cookbooks for beginners. Whether you’re looking for quick and easy meals or more elaborate dishes, these cookbooks have everything you need to get started with pressure cooking.
Best Pressure Cooking Cookbooks for Healthy Eating
Pressure cooking can be a great way to prepare healthy meals, as it allows you to cook vegetables and other ingredients quickly and with minimal added fat. Here are some of the best pressure cooking cookbooks for healthy eating:
The Healthy Pressure Cooker Cookbook
This cookbook offers over 175 healthy and delicious recipes that can be made in a pressure cooker. From soups and stews to pasta dishes and desserts, this cookbook has something for every meal and every occasion. The recipes are designed to be easy to follow, with step-by-step instructions and helpful tips for meal prepping and using your pressure cooker to make healthy eating easy and convenient.
The Healthy Pressure Cooker Cookbook also includes a section on the health benefits of pressure cooking, such as how it can help you save time and money, and how it can help you maintain a healthy weight. The book also provides information on the different types of pressure cookers available and how to choose the right one for your needs.
The Fresh and Healthy Instant Pot Cookbook
This cookbook focuses on fresh, whole ingredients and offers over 75 healthy Instant Pot recipes. From breakfast to dinner, this cookbook has plenty of options to choose from. The recipes are designed to be easy to follow, with step-by-step instructions and helpful tips for using your Instant Pot to make healthy meals.
The Fresh and Healthy Instant Pot Cookbook also includes a section on the health benefits of using an Instant Pot, such as how it can help you save time and energy in the kitchen, and how it can help you eat a more varied and nutrient-rich diet. The book also provides information on using your Instant Pot to prep meals and make healthy eating more convenient.
One of the standout recipes in this cookbook is the Instant Pot Lentil Soup, which is loaded with vegetables and spices and can be made in just 30 minutes. Another great recipe is the Instant Pot Quinoa Salad, which is packed with protein and fiber and makes a great lunch or dinner option.
The Ultimate Instant Pot Healthy Cookbook
This cookbook offers over 150 low-carb, low-fat, and low-sugar recipes that can be made in the Instant Pot. From classic comfort foods to international dishes, this cookbook has something for every taste and dietary preference. The recipes are designed to be easy to follow, with step-by-step instructions and helpful tips for adapting recipes to fit your specific dietary needs.
The Ultimate Instant Pot Healthy Cookbook also includes a section on the health benefits of using an Instant Pot, such as how it can help you eat more whole foods and reduce your intake of processed and packaged foods. The book also provides information on using your Instant Pot to prep meals and make healthy eating more convenient.
One of the standout recipes in this cookbook is the Instant Pot Chicken and Broccoli, which is a healthy take on a classic Chinese dish. Another great recipe is the Instant Pot Ratatouille, which is loaded with vegetables and can be served as a side dish or a main course.
Overall, these pressure cooking cookbooks offer a wealth of information and recipes for anyone looking to eat healthier and make the most of their pressure cooker or Instant Pot. Whether you’re a seasoned cook or a beginner, these cookbooks are sure to inspire you to try new recipes and make healthy eating a part of your daily routine.
Pressure Cooking Cookbooks for International Cuisine
One of the great things about pressure cooking is that it can be used to prepare a wide variety of international dishes. Here are some of the best pressure cooking cookbooks for exploring international cuisine:
The Indian Instant Pot Cookbook
This cookbook offers over 50 authentic Indian recipes that can be made in the Instant Pot. From biryanis and curries to chutneys and desserts, this cookbook has something for every spice level. It also includes a section on traditional Indian spice blends, making it an excellent resource for anyone new to Indian cooking.
The Mediterranean Instant Pot Cookbook
This cookbook offers over 100 Mediterranean-inspired Instant Pot recipes. From Greek-style lamb shanks to Moroccan chickpea stew, this cookbook has plenty of options for exploring the flavors of the Mediterranean. It also includes a section on how to use your Instant Pot to make homemade yogurt and other staples.
The Mexican Instant Pot Cookbook
This cookbook offers over 80 Mexican-inspired Instant Pot recipes. From carnitas and tacos to enchiladas and pozole, this cookbook has plenty of options for exploring the flavors of Mexico. It also includes a section on making homemade salsa and other Mexican condiments.
Whether you’re new to pressure cooking or an experienced chef, these cookbooks offer plenty of inspiration and guidance for making delicious meals in a hurry. From classic comfort foods to international cuisine, there’s no limit to what you can cook in a pressure cooker. So why not try and see how this exciting cooking method can improve your time in the kitchen?
How does a pressure cooker work?
A pressure cooker works by trapping the steam in with the food as it heats up. This creates a hotter environment and increases the pressure and heat to make the cooking process quicker.
What are the benefits of pressure cooking?
Pressure cooking is a great way to make healthy meals when you’re lacking time. It also saves on washing up excess pots and pans, retains more of the crucial ingredients, and leaves the kitchen steam-free.
What are the best pressure cooker recipes?
Stew, soup, beans, risotto, pasta, and tougher meats are all excellent recipes for pressure cookers.